Chinese knot Learn more about Chinese knot
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Fragrant tea and milk-flavored tea distinguish between alpine oolong tea and alpine Jinxuan tea, which tastes good
Fragrant type (alpine oolong tea/alpine gold oolong tea/strictly selected alpine oolong tea/premium alpine oolong tea/Alishan oolong tea/Shanlinxi oolong tea/pear camellia/Dayuling tea/Longfengxia tea) alpine oolong tea belongs to tea leaves fermented at high altitudes above 1000 meters. Light fermentation gives tea a unique natural floral aroma. Due to the short sunshine in the mountains, the temperature difference between day and night is large, and clouds are formed all year round.
2021-08-30 Aroma Tea Flowers Difference Alpine Oolong Tea Jinxuan Which -
Look at tens of millions of yuan laurel and visit the paper-making coffee shop
Exchange of professional baristas Please follow the coffee workshop (Wechat official account cafe_style) from May 11th to 15th. Apart from the main venue located in the convention and exhibition center, the activities of the 13th Yangtze River Delta International Cultural Industry Expo will also be staged one after another. Among the 68 sub-venues opened this year, there are many overseas Chinese-funded enterprises, who have turned magnificently from traditional industries and integrated into cultural and creative technology.
2017-05-08 Tens of millions of yuan laurel paper shopping coffee shop -
Description of Coffee structure Diagram washing and Sun Flavor introduction to the treatment method of manor production area
Introduction to the regional treatment method of coffee structure diagram, washing and sun flavor 1. Mother beads, commonly known as three links or Buddha heads, usually have only one or two mother beads, which are equivalent to one spindle connecting other parts. it is used to summarize different numbers of beads in one place, and is the main axis connecting disciple beads, notes and some ornaments. The old mother beads are all painted with statues of Buddha.
2016-11-15 Coffee structure washing solarization flavor description taste manor area treatment -
A collision between "Navigation" and "Coffee"
Every great invention of the great navigation era has something to do with coffee. Coffee originated in Ethiopia, and the origin of coffee and navigation began in the 16th and 17th centuries when the merchants of Venice and the Dutch, the overlord of the sea, introduced coffee into Europe. This black drink, full of oriental mystery and rich aroma, was soon loved by the aristocratic and gentlemanly class, coffee.
2015-11-04 Once sailing coffee collision times every big invention -
Coffee common sense often drink coffee at the same time should pay attention to calcium
Chinese people's daily food structure originally lacks sufficient calcium intake, coupled with the usual lazy exercise, so people who like to drink coffee should pay attention to calcium supplement. In addition, women entering menopause, due to lack of estrogen, drinking coffee will also cause calcium loss. Adults who drink coffee regularly can get 100 milligrams of calcium a day, or at least one glass of milk a day.
2015-05-09 coffee common sense drink often at the same time should pay attention to calcium supplement Chinese daily food knot -
Brazilian Coffee Queen Manor Coffee Powder how to drink how to brew moderately roasted coffee beans hand-brewing parameters
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) coffee powder _ how to cook coffee powder _ how to brew coffee powder [country] Brazil: So Paulo Sao Paulo State near So Sebastio da Grama [manor name] Queen Manor (Fazenda Rainha) [owner] Regina Helena Mello
2018-03-21 Brazil coffee queen manor coffee powder how Colombia professional -
The west wind in the coffee cup is spreading to the east: is Starbucks a waste of Chinese culture?
Professional coffee knowledge exchange more coffee bean information Please follow the word Coffee Workshop (Wechat official account cafe_style) Coffee, which first appeared in the China University Dictionary in the early years of the Republic of China, became the official name of a unified jianghu, and finally put an end to the strange and chaotic translation of names such as Kaofei and eating fat. China is a country of writing, so it must have a correct name. The confirmation of the word coffee represents the people.
2019-01-25 Coffee cup west wind east wind Buck yes Chinese culture spoil professional coffee -
Introduction to the price of Arabica coffee beans during the harvest season
Arabica is deeply loved by Chinese people with a short history of coffee contact because of its strong fruity aroma. it was introduced to China by missionaries in the 19th century and was widely planted in Panzhihua, Sichuan, and the dry-hot valley of the Jinsha River in western Yunnan, where the sunshine was long and there was a big temperature difference between day and night. The local people solved the problem of insufficient seasonal rainfall by diverting water up the mountain.
2016-10-20 Rabbi coffee beans harvest picking season origin price introduction rabbi because of its -
In the coffee shop, in Weiming Lake.
Source: Yangcheng Metro newspaper a group of Peking University high achiever, because of an unfinished campus complex, partnered to open a cafe named Weiming. It is their dream to build a cultural landmark with the feelings of the people of Peking University. Weiming Coffee, which opened last year, is located near Yuexiu overseas Chinese Village and is built by nearly 100 people from Peking University. Through the hustle and bustle, turn into the street, and see
2015-11-16 In coffee shop Weiming Lake Source Yangcheng subway a group university one -
Boutique Coffee legends about Coffee
Coffee flowers carved white jade leaves, coral beads knot. Looking at the coffee in the rain, I couldn't bear to go back. The flowers often bring rain, and the smell is as strong as milk. The mountain birds call at night and pick up fallen pearls in the Ming Dynasty. Walk into the coffee garden in May or June and see the oval pea-sized coffee fruit you won't let me. I will press you, you are next to me, and I squeeze you, gathering in the petioles one by one and bending the branches.
2014-12-01 Boutique coffee about legends gray jade leaves corals beads rain -
Hawaii Kona, one of the most beautiful coffee beans in the world, and extract V60 siphon Philharmonic pressure KONO
Professional Coffee knowledge Exchange more information about coffee beans Please follow the Coffee Workshop (official Wechat account cafe_style). Today's introduction is from Kona, Hawaii, which has a good reputation as one of the most beautiful coffee beans in the world. The popularity of KONA,BIG ISLAND Hawaiian coffee mainly comes from this producing area, which is different from other producing areas of Hawaii.
2019-06-23 The world's most beautiful coffee beans one Hawaii Kona extract V60 siphon -
Legend of Coffee basic knowledge of Fine Coffee beans
Coffee flowers carved white jade leaves, coral beads knot. Looking at the coffee in the rain, I couldn't bear to go back. The flowers often bring rain, and the smell is as strong as milk. The mountain birds call at night and pick up fallen pearls in the Ming Dynasty. Walk into the coffee garden in May or June and see the oval pea-sized coffee fruit you won't let me. I will press you, you are next to me, and I squeeze you, gathering in the petioles one by one and bending the branches.
2015-04-28 Coffee legends boutiques coffee beans basics common sense -
The legend of coffee the story of the discovery of coffee
Coffee flowers carved white jade leaves, coral beads knot. Looking at the coffee in the rain, I couldn't bear to go back. The flowers often bring rain, and the smell is as strong as milk. The mountain birds call at night and pick up fallen pearls in the Ming Dynasty. Walk into the coffee garden in May or June and see the oval pea-sized coffee fruit you won't let me. I will press you, you are next to me, and I squeeze you, gathering in the petioles one by one and bending the branches.
2015-02-07 Coffee legends about discovered stories coffee gray jade leaves corals beads -
Arabica coffee with rich aroma Taste Manor Introduction Arabica coffee bean characteristics
Bourbon was introduced to the Americas by French immigrants from the Island of Bourbon (today's French Island of Reunion, located in the Indian Ocean east of Madagascar) in the 18th century, and is now widely cultivated in Brazil and other Western Hemisphere regions, and a small amount is also cultivated in Yunnan, China. Caffeine content of subspecies Bobang is 20%~30% higher than that of subspecies Tibika, but it is higher than that of subspecies Tibika.
2016-07-16 aroma rich rabbi coffee flavor taste manor presentation coffee beans characteristics -
Introduction to the planting environment of small grain coffee flavor and taste of Arabica coffee in Yunnan
Arabica is deeply loved by Chinese people with a short history of coffee contact because of its strong fruity aroma. it was introduced to China by missionaries in the 19th century and was widely planted in Panzhihua, Sichuan, and the dry-hot valley of the Jinsha River in western Yunnan, where the sunshine was long and there was a big temperature difference between day and night. The local people solved the problem of insufficient seasonal rainfall by diverting water up the mountain.
2016-07-15 Yunnan rabbi coffee small grains flavor taste planting environment introduction -
History, cultivation, characteristics and varieties of Arabica
Arabica is deeply loved by Chinese people with a short history of coffee contact because of its strong fruity aroma. it was introduced to China by missionaries in the 19th century and was widely planted in Panzhihua, Sichuan, and the dry-hot valley of the Jinsha River in western Yunnan, where the sunshine was long and there was a big temperature difference between day and night. The local people solved the problem of insufficient seasonal rainfall by diverting water up the mountain.
2017-02-22 Rabbi history planting situation characteristics variety rabbi because of its rich fruity -
Introduction to Yinshan Manor, the country of origin of Jamaican Blue Mountain Coffee
The Jamaican government used to insist that all Blue Mountain coffee is roasted in Jamaica to ensure that the quality remains the same. In fact, baking is a fine art, and it takes experience, training and expensive equipment to do a good job. From the consumer's point of view, coffee beans should be obtained and drunk immediately after baking. Coffee roasting in Jamaica is unlikely to meet this requirement. Now, teeth buy.
2016-07-18 Jamaica Blue Mountain Coffee Origin Variety Silver Mountain Manor introduction -
Yang Jinfa, chairman of cross-strait coffee: brewing coffee like Hangzhou
Who is Yang Jinfa? Some people may not know, but when it comes to cross-strait coffee, you will understand that he is the chairman of cross-strait coffee, a Taiwan businessman and a son-in-law in Hangzhou. Over the decades since taking root in the mainland, Yang Jinfa has successfully changed from an Asian zipper king to the head of coffee on both sides of the strait. He says he wants to open 5000 coffee shops and bring Hangzhou culture to the world. The management of coffee is even more important to the culture of management.
2015-04-09 Cross-Strait Coffee Chairman Yang Jinfa Jinfa such as Pin Hangzhou -
The treatment of Arabica Coffee beans introduction to the Milling scale Manor in the region
Arabica is deeply loved by Chinese people with a short history of coffee contact because of its strong fruity aroma. it was introduced to China by missionaries in the 19th century and was widely planted in Panzhihua, Sichuan, and the dry-hot valley of the Jinsha River in western Yunnan, where the sunshine was long and there was a big temperature difference between day and night. The local people solved the problem of insufficient seasonal rainfall by diverting water up the mountain.
2016-12-06 Rabbi coffee beans processing French production region grinding scale taste manor introduction -
The flowers of coffee are pure white and fragrant like milk. Although they are fragrant, they are not pungent.
Coffee flowers, pure white, strong fragrance like milk, although it is fragrant but not pungent. Coffee is greatly affected by climate when it blossoms, among which rainfall and temperature are the most important. If the temperature is lower than 10 ℃, it will not blossom, but more than 13 ℃ will be beneficial to flowering. Coffee can bloom many times, the florescence is very concentrated, only 2-3 days of life, relatively short, small seed coffee flowers are in the early morning at 3: 00 to 5: 00, 5: 00 to 7: 00
2016-04-25 Coffee white fragrant milky though but not pungent Chinese coffee